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Banana chips 500g

R 270.00

In stock (can be backordered)

Banana chips 500g quantity

SKU: BC500 Categories: BANANA CHIPS, NIBBLES Brand: Feedmegreen

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FeedMeGreen hosts Slow Food Experiences: The Magic

FeedMeGreen hosts Slow Food Experiences: The Magic of Naked Food, and Nootropic Mocktails Tasting. It’s where we celebrate the senses and explore foods and medicinals in their purest form — Sensory attunement.

Following intimate exploration with ingredients we will explore layering and dressing up foods, gut- body- mind-loving tonics, where every smell, every sip, every sensation is an opportunity to nourish. This is more than just a feast—it’s a moment to embrace life…

Slow, mindful presence together.

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What is your favourite thing to dip in your tahini

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Nicholas loves a good black tahini with fresh red cabbage. It’s not just a good colour combination but also delicious and nutritious.

Add tahini to your dipping rotation!

feedmegreen.co.za

The Slow Way: a movement of self-awareness, soulfu

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We act as a connecter of worlds, merging food, feeling, and shared attention to craft moments that awaken the joy of being alive.

Explore The Slow Way with FeedmeGreen.

feedmegreen.co.za

In a world that moves too fast, we invite you to s

In a world that moves too fast, we invite you to slow down, starting with the way you eat.
Slow eating is a conscious, meditative act that awakens your senses, supports digestion, and deeply nourishes your whole being.

When we rush, we confuse the body, missing out on the full potential of the food we consume.

But when we eat with presence, every bite becomes a moment of connection, to taste, to breath, to life itself.

This is more than nutrition, it’s a new relationship with your body, your gut, and the way you move through the world.

The Slow Way is not a diet. It’s a return, to rhythm, to awareness, and to joy in every bite.

Fill your pantry with your favourite FeedmeGreen products. All available online.

feedmegreen.co.za

Our mission… To restore the people-food connection: to elevate the way people connect with food and with life.

Plettenberg Bay, South Africa

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